Lemon- Blueberry Twist Popsicles

Hello hello everyone! 

In celebration of all the hot weather we are experiencing here at the moment, I have decided to share one of my favourite summer recipes with you. This weeks recipe is Lemon-Blueberry twist popsicles. Yummy! There are seriously simple to make and the perfect summer treat! 

You will need 

1  

15-ounce can  

blueberries 

2  

6-ounce cups  

custard-style lemon yogurt 

1/2  

cup  

whole milk 

Directions

1. Drain the can of blueberries, reserving the juice. Set aside 1/3 cup of the blueberries. In a blender, puree the remaining berries and 1 tablespoon of the juice until smooth. Fold in the reserved berries.
2. In a small bowl, whisk together the yogurt and milk. In pop molds or paper cups, alternately layer 2 rounded tablespoons of the yogurt mixture and 1 tablespoon of the blueberry mixture. Swirl with a knife.
3. Cover and freeze until firm. (About 3 hours)
4. Serve to family and friends! 

See you all tomorrow for the weekly wrap-up! 

Lou xxx