Thursday, 6 October 2016

Marsbar Slice

Morning Friends! 

This recipe has to one of the easiest every created. You need five ingredients and approx five minutes!  This also happens to be one of my favourite childhood treats which I made this past weekend. It's so good you may just have to make two batches! 

You Will Need
  • 3 cups rice bubbles 
  • 3 X 52g Mars Bars, chopped
  • 75g butter
  • 1 tsp golden syrup
  • 200g milk chocolate 

Melt butter, two of the Mars Bars and golden syrup on low heat in a saucepan and mix until smooth.

Stir in the rice bubbles and the third Mars Bar (chopped).

Press mixture firmly into a greased, baking paper lined 20cm square cake pan.

Place in refrigerator until firm.

Microwave  the chocolate on medium for 3 minutes, or until melted, stirring every 30 seconds with a metal spoon. Then spread over slice and refrigerate until firm.

Remove slice from the refrigerator about 1 hour before cutting into squares with a warm knife.



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